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Posted by: James 12/5/2007 12:52 PM

There are certain laws of physics that we’ve all come to accept.  Inertia is a good one, unless you’re in a car wreck.  Centrifugal force is one that we love or dread at amusement parks.  If you put a sandwich in a microwave, the bottom slice of bread will always be soggy unless you flip sides right after it comes out.

 

This is why a relatively new invention has me amazed but a bit freaked out as of late.  Frozen food has come a LONG way in the past decade, transforming items like those horrific Tombstone pizzas of the 1990s to actually-edible versions that aren’t simply warmed up gooey glops of glorified gluten.

 

A very popular item in the past two years has been the frozen Lean Cuisine Panini.  After being heated up, these actually taste decent (when compared to other frozen foods) but what has me awed and amazed but also scared is how crispy the bread is.  How does the sandwich bread stay so crisp after being in the microwave for 2 minutes?  Is there an additive (or fifty) in the bread or does the little drab grey tray you place the sandwich wind up being the actual difference maker?  If it’s the tray, does it leach some unknown chemical that we’ll find out 5 years from now is a carcinogen?

 

I still am convinced that the gum I love to chew, Trident Splash Peppermint Vanilla Swirl, contains what will eventually be a known carcinogen.  The “juice” in the middle is simply divine, yet so unnatural tasting at the same time.  It’s become my “go to” gum during my commute for one reason – chewing gum slakes your thirst somewhat, making you less prone to want to drink something which would in turn make you want to go to the bathroom. 

 

The added bonus is you have minty fresh breath if The Fuzz ever pull you over and ask you to step outside of the car.  Not that that’s ever happened to me but of course my wandering mind always plays odd scenarios like that where I imagine the officer asking me what kind of gum I am chewing and I offer him a piece.  Satiated with the sudden surge of freshness in his mouth, he lets me off with a verbal warning.

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Comments (11)   Add Comment
Re: Cool but scary    By Tim V. on 12/5/2007 1:28 PM
"simply divine"??? - You're sooooo gay.

Re: Cool but scary    By James on 12/5/2007 2:18 PM
It tastes like ground up, freshly hunted deer sprinkled liberally with Essence of Wolverine. Manly enough for ya now?

Re: Cool but scary    By Jason's Mom on 12/5/2007 2:19 PM
Does "the little drab grey tray you place the sandwich wind up being the actual difference maker? If it’s the tray, does it leach some unknown chemical that we’ll find out 5 years from now is a carcinogen?"<br><br>Yup. It's the same thing that's in a bag of microwave popcorn that makes it heat up so fast. And didn't workers making microwave popcorn suffer from a lot of cancer?<br><br>On the plus side, once we all start glowing in the dark we won't need light bulbs...<br>

Re: Cool but scary    By Muuurph on 12/5/2007 3:08 PM
Anyone that into gum must have either maturity or masculinity issues. I think I chewed a piece of gum last summer, couldn't tell you what kind/flavor it was. My 5 year old is really into his gum though, but not as much as James apparently is.

Re: Cool but scary    By James on 12/5/2007 3:50 PM
And here I thought I'd be getting grief for obsessing over soggy bread. Turns out it's my love of sugarfree gum that makes me a freak.

Re: Cool but scary    By Muuurph on 12/5/2007 5:17 PM
We can all relate to the "soggy bread out of a microwave"; but not all of us (any of us?) have a "go to gum", and it's sugar free to boot. FAG

Re: Cool but scary    By Erich on 12/5/2007 5:45 PM
Thank you Tim and Murph.....Thank you

Re: Cool but scary    By James on 12/6/2007 7:36 AM
If you think I like gum, wait until I show you my love letter to crunchy potato chips.

Re: Cool but scary    By Muuurph on 12/6/2007 10:15 AM
Crunchy potato chips are acceptable. They clog your arteries and are best eaten while watching football and other sports, so they qualify as masculine food. Sugar-free gum? Might as well be talking about your fondness for fairy dust and brat dolls.

Re: Cool but scary    By James on 12/6/2007 1:56 PM
UPDATE - I think I jinxed myself. I've been to three different stores now this week and that flavor of Trident Splash has not been at any of those places. They better not have discontinued it.

Re: Cool but scary    By Syl on 12/7/2007 11:49 AM
Oddball flavors never last...<br><br><br><br><br>I don't care for the paninnis much.<br><br><br><br><br><br><br><br><br><br><br>The wha...?! El Fuzzo?! Is TJ Hooker pulling you over?


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